Award winning restaurant in Waterford, Ireland

Opening Hours
Tuesday through Saturday
from 5:30pm until late
Open Bank Holiday Sundays

La Bohème Restaurant
2 George’s Street

Tel/Fax (051) 875 645

La Boheme Restaurant €35.00 Market Menu

 Served  Tuesday through Sunday All Evening Long

Amuse Bouche


Soup of the Day

Baked Springroll of Fresh Ardsallagh Goats Cheese,

Grilled Mediterranean Vegetables, Aubergine Caviar, Piquillo Pepper Coulis


Citrusy Crab Salad served with a House baked Brioche Muffin,

Haas Avocado Puree, Saffron Garlic Mayonnaise


Glazed Slow Cooked Pork Belly, Poached Pear, Tomato & Vanilla Jam, Seasonal Greens


Trio of La Boheme House Smoked Salmon & Haddock,

Gravadlax, Mustard Sauce & Tartare with Fennel, Mesclun leaves, Crostini


Char grilled Irish 8oz Angus Rib eye Steak, Onion & Raisin Compote, Crispy Sage

Parmesan Cream Sauce, Crispy Sage

 (€3.00 supp)


Rump of Mountain Lamb perfumed with Cumin, Jerusalem Artichoke Flan,

Watercress Salad, Chanterelle Mushrooms, Roast Garlic Cream


Sautéed Pavé of Irish Salmon with a Cajun Crust, Pan-fried Local Sea Scallops,

Pea Purée perfumed with Mint, Sauce Vierge


Steamed Filet of Dunmore East Cod, Melted Leeks,

Feuilleté, Garden Herb Beurre Blanc


Slow cooked Confit of Duck, braised Endive,

Orange, Honey & Ginger Sauce, Pommes Parisienne


Vegetarian Option of the Day

 All main courses served with Potato and Vegetable of the Day


Dark Chocolate Fondant, Salty Caramel Ice Cream (€3.00)

“La Boheme” Classic Vanilla Bourbon Crème Brulée

Caramelized Apple Tarte, Vanilla Ice Cream

Milk Chocolate & Passion Fruit Entremet, Mango Sorbet

Mature Farmhouse Cheese Plate with Accompaniments (€3.00 supp)

€35.00 per person (A 10% service charge is added to parties of 6 or more)